Good to know about draught dispensing
Practical knowledge from more than 50 years of beer dispensing technology: how to clean your system, which connections and hoses fit together, which keg coupler belongs on your keg and which cooling is right – and how opened wine and sparkling wine stay fresh for longer.
Topics
Cleaning your beer tapInterim, chemical and mechanical cleaning: how to clean the beer line, keg coupler and tap step by step.Cleaning agentsAlkaline or acidic, Bevi or TM Desana: what the most important cleaning agents for beer taps do and how to dose and use them.Connections & hoses5/8 inch for beer, 3/4 inch for CO2, hoses in NW 4, NW 7 and NW 10: which connections, nuts and seals fit together.Keg couplers & fittingsFlat (type A), basket (type S), combi (type M) or Köpi (type D): which keg coupler fits Krombacher, Veltins, Beck's & co. and what cellar and counter tapping mean.CO2 & pressure regulatorsHow long does a 2 kg CO2 cylinder last? Which regulator for beer and soft drinks? Secondary regulators, nitrogen and safe connection explained.Beer coolingHow dry, wet and python coolers work, what the dispensing capacity in l/h means, which cooler suits which use – and what helps when the beer foams.Keeping wine & sparkling wine freshEnjoy opened wine and sparkling wine for longer: how vacuum pumps, inert gas and sparkling wine stoppers work and how long leftovers keep.Keg listLook up which keg coupler fits the keg for around 650 breweries.
Operating manuals
Selbach dry coolerOperating manual (PDF)Selbach wet coolerOperating manual (PDF)Selbach python coolerOperating manual, German (PDF)Oprema dry coolerOperating manual (PDF)Oprema wet coolerOperating manual (PDF)
Your question is not answered here? Write to us – we are happy to help.